All-Clad Simply Strain Stainless-Steel Multipot

Our durable multipot combines the versatility of a stockpot with a perforated insert. Crafted of 90% recycled stainless steel, the two-piece set is ideal for cooking pasta, blanching vegetables, steaming shellfish and boiling potatoes. You can also use the stockpot on its own to make soup, stock and stew.

• Set includes stockpot and insert.
• Perforated design of insert allows for faster straining, steaming and boiling.
• Extra-wide cast handles on both pot and insert provide firm, secure grip.
• Tight-fitting lid helps lock in heat and moisture.
• Insert includes more holes on bottom, allowing for easy lift straining.
• Large holes prevent water splattering and create safer pouring.
• Crafted of 90% recycled stainless steel.
• Ideal for use on all cooktops, including induction.
• Oven safe to 600°F.